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The Tourist Trail: A Novel John Yunker Some people stop at the water's edge.
Some keep going...
Biologist Angela Haynes is accustomed to dark, lonely nights as one of the few humans at a penguin research station in Patagonia. She has grown used to the cries of penguins before dawn, to meager supplies and housing, to spending most of her days in one of the most remote regions on earth. What she isn’t used to is strange men washing ashore, which happens one day on her watch.
The man won’t tell her his name or where he came from, but Angela, who has a soft spot for strays, tends to him, if for no other reason than to protect her birds and her work. When she later learns why he goes by an alias, why he is a refugee from the law, and why he is a man without a port, she begins to fall in love—and embarks on a journey that takes her deep into Antarctic waters, and even deeper into the emotional territory she thought she’d left behind.
Against the backdrop of the Southern Ocean, The Tourist Trail weaves together the stories of Angela as well as FBI agent Robert Porter, dispatched on a mission that unearths a past he would rather keep buried; and Ethan Downes, a computer tech whose love for a passionate activist draws him into a dangerous mission.
294 pages
REVIEWS
"What’s impressive about this novel [is that] it occupies so much literary territory. It is at once a romance, an adventure story, an environmental polemic, and a keen study of just how animalistic humans are...It is a reader’s pleasure, due in large part to the meticulous control with which Yunker commands his language." -- Phoebe Literary Journal
"This immensely readable and exciting novel brings together the seemingly disjointed lives of characters who share a common thread: whether they know it or not, their purpose is to be devoted to the cause of helping animals...The Tourist Trail is epic, sprawling and strikingly cinematic."
-- Our Hen House
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On the Duty of Civil Disobedience Henry David Thoreau Civil Disobedience argues that citizens should not permit their governments to overrule their consciences, and that they have a duty to avoid allowing their acquiescence to enable the government to make them the agents of injustice. Thoreau was motivated in part by his disgust with slavery and the Mexican-American War, but the sentiments he expresses here are just as pertinent today as when they were first written. A true American classic. |
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What the Heart Knows (A Milford-Haven Novel) Mara Purl Winner - Silver Benjamin Franklin Award. Finalist - USA Book News Award. In a half-built house high on a bluff overhanging the ocean, reporter Chris Christian persues a treacherous lead and fails to appear for her clandestine dinner date. While in an endangered forest overlooking the Cove, artist Miranda Jones is sharing a secret location with a stranger who might be the man of her dreams. Meanwhile on Main Street, Sally is dishing up home cooking and perfecting her eavesdropping on everything from Jack Sawyer's nefarious building practices, to Zack Calvin's unexplained attraction to Milford-Haven, and she'd give a free basket of fresh, hot biscuits to know the secrets locked away in Samantha Hugo's journal. |
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Walden Henry David Thoreau Arguably America's most famous nonconformist, Thoreau lived at Walden Pond from July 1845 to September 1847, chronicling his experiences there. It was an experiment in living a life unhindered by social trappings and tradition. His work was not widely renowned for years after his death, but later became a staple in modern culture, defining not only what it means to be an American, but what it means to be human. Come see where the idea of marching to the beat of a different drummer originated. Walden is a classic and essential reading. |
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All Things Wise and Wonderful James Herriot James Herriot is probably the most beloved living writer. When All Things Bright and Beautiful was published three years ago, it became the number one best seller in the world, winning still new friends for the Yorkshire veterinarian whose first book All Creatures Great and Small had already been enjoyed by millions of readers.
In this, his third book, he takes up where he left off-- both in terms of the warmth, humor, and skill with which he writes, and in the story itself. It is World War Two and James has just been inducted into the RAF. We see him at training camp and we go back to Yorkshire-- on real trips as he breaks away to see Helen who is about to have a baby, and on trips of reverie as he recalls the Dales, the animals, and the Yorkshire people who have so enriched his life. We meet old friends again-- his partner Siegfried, the zany Tristan, the bon vivant Granville Bennett-- and scores of new folk, each with a story to tell. James Herriot is back, and, as one reviewer said of his work, "If ever you have loved a friend, human or otherwise, this is the book for you."
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Life on the Mississippi (Bantam Classics) Mark Twain Mark Twain's own story of his youthful years as a cub-pilot on a steamboat plowing up and down the Mississippi River. |
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Love, Life, and Elephants: An African Love Story Daphne Sheldrick Daphne Sheldrick, whose family arrived in Africa from Scotland in the 1820s, is the first person ever to have successfully hand-reared newborn elephants. Her deep empathy and understanding, her years of observing Kenya’s rich variety of wildlife, and her pioneering work in perfecting the right husbandry and milk formula have saved countless elephants, rhinos, and other baby animals from certain death. In this heartwarming and poignant memoir, Daphne shares her amazing relationships with a host of orphans, including her first love, Bushy, a liquid-eyed antelope; Rickey-Tickey-Tavey, the little dwarf mongoose; Gregory Peck, the busy buffalo weaver bird; Huppety, the mischievous zebra; and the majestic elephant Eleanor, with whom Daphne has shared more than forty years of great friendship. But this is also a magical and heartbreaking human love story between Daphne and David Sheldrick, the famous Tsavo Park warden. It was their deep and passionate love, David’s extraordinary insight into all aspects of nature, and the tragedy of his early death that inspired Daphne’s vast array of achievements, most notably the founding of the world-renowned David Sheldrick Wildlife Trust and the Orphans’ Nursery in Nairobi National Park, where Daphne continues to live and work to this day. Encompassing not only David and Daphne’s tireless campaign for an end to poaching and for conserving Kenya’s wildlife, but also their ability to engage with the human side of animals and their rearing of the orphans expressly so they can return to the wild, Love, Life, and Elephants is alive with compassion and humor, providing a rare insight into the life of one of the world’s most remarkable women. |
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The Omnivore's Dilemma: A Natural History of Four Meals Michael Pollan "What should we have for dinner?" To one degree or another this simple question assails any creature faced with a wide choice of things to eat. Anthropologists call it the omnivore's dilemma. Choosing from among the countless potential foods nature offers, humans have had to learn what is safe, and what isn't-which mushrooms should be avoided, for example, and which berries we can enjoy. Today, as America confronts what can only be described as a national eating disorder, the omnivore's dilemma has returned with an atavistic vengeance. The cornucopia of the modern American supermarket and fast-food outlet has thrown us back on a bewildering landscape where we once again have to worry about which of those tasty-looking morsels might kill us. At the same time we're realizing that our food choices also have profound implications for the health of our environment. The Omnivore's Dilemma is bestselling author Michael Pollan's brilliant and eye-opening exploration of these little-known but vitally important dimensions of eating in America. Pollan has divided The Omnivore's Dilemma into three parts, one for each of the food chains that sustain us: industrialized food, alternative or "organic" food, and food people obtain by dint of their own hunting, gathering, or gardening. Pollan follows each food chain literally from the ground up to the table, emphasizing our dynamic coevolutionary relationship with the species we depend on. He concludes each section by sitting down to a meal—at McDonald's, at home with his family sharing a dinner from Whole Foods, and in a revolutionary "beyond organic" farm in Virginia. For each meal he traces the provenance of everything consumed, revealing the hidden components we unwittingly ingest and explaining how our taste for particular foods reflects our environmental and biological inheritance. We are indeed what we eat-and what we eat remakes the world. A society of voracious and increasingly confused omnivores, we are just beginning to recognize the profound consequences of the simplest everyday food choices, both for ourselves and for the natural world. The Omnivore's Dilemma is a long-overdue book and one that will become known for bringing a completely fresh perspective to a question as ordinary and yet momentous as What shall we have for dinner? A few facts and figures from The Omnivore's Dilemma: A Natural History of Four Meals -
Of the 38 ingredients it takes to make a McNugget, there are at least 13 that are derived from corn. 45 different menu items at Mcdonald’s are made from corn. -
One in every three American children eats fast food every day. -
One in every five American meals today is eaten in the car. -
The food industry burns nearly a fifth of all the petroleum consumed in the United States¯more than we burn with our cars and more than any other industry consumes. -
It takes ten calories of fossil fuel energy to deliver one calorie of food energy to an American plate. -
A single strawberry contains about five calories. To get that strawberry from a field in California to a plate on the east coast requires 435 calories of energy. -
Industrial fertilizer and industrial pesticides both owe their existence to the conversion of the World War II munitions industry to civilian uses—nerve gases became pesticides, and ammonium nitrate explosives became nitrogen fertilizers. -
Because of the obesity epidemic, today’s generation of children will be the first generation of Americans whose life expectancy will actually be shorter than their parents’ life expectancy. -
In 2000 the UN reported that the number of people in the world suffering from o... |
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Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses M.G. Kains, Frank Ra Use culinary herbs, described in this 1912 book. Then, leverage AmAre as an approach to cultivate acceptance and joyful living for the benefit of all beings. In Italian, AmAre means “to love”; in English, interconnectedness: (I)Am (we) are. AmAre stands for being: A – Aware and Accepting M – Meaningful and Motivated A – Active and Attentive R – Resilient and Respectful E – Eating properly and Exercising For more information about AmAre, please visit http://www.amareway.org/ |
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Predictably Irrational: The Hidden Forces That Shape Our Decisions Dan Ariely Why do our headaches persist after taking a one-cent aspirin but disappear when we take a 50-cent aspirin? Why does recalling the Ten Commandments reduce our tendency to lie, even when we couldn't possibly be caught? Why do we splurge on a lavish meal but cut coupons to save twenty-five cents on a can of soup? Why do we go back for second helpings at the unlimited buffet, even when our stomachs are already full? And how did we ever start spending $4.15 on a cup of coffee when, just a few years ago, we used to pay less than a dollar? When it comes to making decisions in our lives, we think we're in control. We think we're making smart, rational choices. But are we? In a series of illuminating, often surprising experiments, MIT behavioral economist Dan Ariely refutes the common assumption that we behave in fundamentally rational ways. Blending everyday experience with groundbreaking research, Ariely explains how expectations, emotions, social norms, and other invisible, seemingly illogical forces skew our reasoning abilities. Not only do we make astonishingly simple mistakes every day, but we make the same types of mistakes, Ariely discovers. We consistently overpay, underestimate, and procrastinate. We fail to understand the profound effects of our emotions on what we want, and we overvalue what we already own. Yet these misguided behaviors are neither random nor senseless. They're systematic and predictable...making us predictably irrational. From drinking coffee to losing weight, from buying a car to choosing a romantic partner, Ariely explains how to break through these systematic patterns of thought to make better decisions. Predictably Irrational will change the way we interact with the world...one small decision at a time. |